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Traditional Oak Smoked Salmon – Sides

Traditional Oak Smoked Salmon – Sides

Our award winning classic smoked salmon is firm fleshed and delicious; fresh superior grade, sustainable salmon, dry cured on a bed of salt and gently cold smoked over Welsh oak chips. 

We suggest treating this beautiful traditional smoked salmon like a ham and enjoy slicing it as you need it - or you can let us do the work for you?  Our sliced sides are D-cut. We offer locally handcrafted Oak Platters  - perfect for gift packing or serving a side of smoked salmon.

"Great texture and not at all oily. Clean, fresh flavours with a rich after taste that lingers. The curing and smoking let the salmon do the talking." Great Taste Awards 2015

Freedom food certifiedSuitable for freezingDelicious RecommendedTrue Taste Silver 2012 2013Great Taste Award 2015 1 Star

Smoked Salmon - Sm Un-Sliced Side 650g Min wt 650g
Smoked Salmon - Sm Sliced Side 650g ~ 25 slices Min wt 650g
Smoked Salmon - Lge Un-Sliced Side 800g Min wt 800g
Smoked Salmon - Lge Sliced Side 800g ~ 35 slices Min wt 800g
Smoked Salmon - XL Sliced Side ~1kg Min wt 980g
Smoked Salmon Oak Platter 56 x 20 x 1.5 cm

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