Traditional Oak Smoked Salmon – Sides

Our award winning smoked salmon is firm fleshed and delicious.
Fresh superior grade, sustainable salmon, dry cured on a bed of salt and gently cold smoked over Welsh oak chips. It has just won another food award, WalesTrue Taste Silver 2012.

Enjoy slicing this beautiful traditional smoked salmon at your leisure or let us do the work for you. Our sliced sides are D-cut and presented on a gold board. You can also buy wooden fish platters hand crafted locally, the perfect size for a side of smoked salmon.

"Rich, tasty, plump and with great flavour - a real quality product," James Suter, Gliffaes Hotel

Please take a look at our smoked salmon recipes.

Freedom food certifiedAwarded Great Taste 1 Gold Star 2011True Taste Wales finalist 2011 - 2012Suitable for freezing

Smoked Salmon - Sm Un-Sliced Side 650g	Min wt 650g	£30.00
Smoked Salmon - Sm Sliced Side 650g ~ 25 slices	Min wt 650g	£32.00
Smoked Salmon - Lge Un-Sliced Side 800g	Min wt 800g	£34.00
Smoked Salmon - Lge Sliced Side 800g ~ 35 slices	Min wt 800g	£36.00
Smoked Salmon - XL Sliced Side ~1kg		£40.00

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Traditional Oak Smoked Salmon – Sides

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