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Lobster Terrine with Cream and Cognac

Lobster Terrine with Cream and Cognac
  • £6.95
  • +
    A traditional jar of Lobster terrine made with fresh cream and cognac.

A jar of traditional Lobster terrine made with fresh cream and cognac. Best served on toast with a tiny pinch of sea salt. 

Jars can be stored at ambient temperature and have long shelf life.

Ingredients:

Lobster Pulp (Crustacean) 20%, Lobster Tomaley (Crustacean) 10%, White Fish Pulp (Fish), Fresh Cream (Milk, Carageenans 0.02%) 12%, Salted Butter (Milk), Milk, Sunflower Oil, Milk Proteins (Milk), Cognac 0.8%, Stabilisers: guar gum & carob bean flour, Salt, Spices.

Allergens shown in Bold

Produced in France 

Storage: Ambient

Product care:

Refrigerate after opening and use within 48 hours. The lid pops when original seal is broken.

Best served chilled but not cold and delicious spread on hot toast

To ensure the longest shelf life, please order in advance for your preferred delivery date (Tuesday to Friday). This enables us to plan our production and reduce waste.

Postage and packaging: FREE for hampers and on orders over £150 for UK mainland delivery. For orders under £150 (excluding hampers), there is a delivery charge of £9.50 for premium delivery before 2pm or £12.95 for delivery before noon. 

Please see our delivery page for more information and non-mainland charges, which vary.

Orders can normally be delivered within 3 days of receipt of your order by overnight courier. However, it is important to order in advance especially at Christmas. 

 

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