Caws Teifi is a delicious artisan mature hard cheese made from unpasteurised raw Welsh milk in Ceredigion. Creamy, firm textured and salty, it is no surprise that this cheese has won so many awards. This particular cheese is Teifi Nettle and it is based on the Teifi Natural cheese but with nettles that are added during the cheesemaking process. The nettle has a light herby & distinct flavour that makes it a very unique cheese.
In 1982, The Onstwedders came to Wales from Holland with dreams of organic farming. They soon set about reviving the lost tradition of using raw milk and local ingredients to make high quality artisanal cheese. Caws Teifi Cheese is now the longest established artisan cheese maker in Wales.