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Welsh Rarebit & Smoked Haddock Soup Recipe

Welsh Rarebit & Smoked Haddock Soup Recipe
Welsh Rarebit & Smoked Haddock Soup Recipe Serves 8 for a hearty lunch or supper     Ingredients 1.5l Chicken Stock 1 large onion - sliced 3 large potatoes - grated 4 carrots - grated 4 medium leeks - sliced 100g oats 400g  Smoked Pwll Mawr Cheddar  - grated 4 tbl Worcester Sauce 4 tbl English Mustard chopped fresh chives 900g  Smoked Haddock 2.3l milk...

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Quick and Easy Canapés Ideas

Quick and Easy Canapes Recipe
  Smoked Salmon  on granary bread with a twist of lemon & black pepper. Smoked chicken  croustade with fresh mango and a drop of Very Chilli Jam . Smoked Duck  with  Cranberry and Claret Jelly  in a Canapé Shell . Welsh Dragon Sausage  with Horseradish Cream . Smoked Duck  and  Smoked Chicken  skewers with fresh seasonal berries, we recommend mango and...

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Bacon, Spinach & Egg Toasted Open Sandwich

Bacon Spinach & Egg Toast Recipe
Serves 4     Ingredients 4 thick slices of sourdough 12 rashers of Smoked Streaky Bacon 25ml Fino Olive Oil 50g baby spinach 4 Egg yolks Halen Mon Sea Salt and Pepper   Grill the Smoked Streaky Bacon for 2-3 minutes on both sides, until golden and crispy. Toast the bread until golden brown, then arrange the bacon on top. Top with a little spinach and a drizzle of Fino Olive Oil ....

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Smoked Bacon and Smoked Mackerel Salad

Smoked Bacon and Smoked Mackerel Salad
Serves 2 as a main course or 4 as a starter Ingredients 1 Smoked Mackerel   - skinned  4 Rashers   Smoked Bacon 3 handfuls of Rocket Leaves 1 Crunchy apple  1 Medium Beetroot – roasted and diced Mustard Vinaigrette 8 Baby New Potatoes To make the vinaigrette combine olive oil , wine vinegar, French mustard (and/or grainy mustard), brown sugar, Halen Môn Sea Salt and...

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Smoked Duck Noodles with Plum Sauce Recipe

Smoked Duck Noodles with Plum Sauce
Serves 2 Delicious flavour and perfect for a Main course!   Ingredients: 2  Smoked Duck Breasts 1 tbsp Soy sauce 1 tbsp Sesame oil 1 Lime – juiced 1 Red chilli – seeded and diced 250g Pack of pak choi 2.5cm Piece of ginger – peeled and finely sliced 1 Spring onion – sliced 300g Pack egg noodles   For the sauce: 3...

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Smoked Salmon Roulade Recipe

Smoked Salmon Roulade Recipe
  This is a recipe from Malcolm Faulkner who made it at the Millennium Stadium for Six Nations Rugby Wales vs. France hospitality in 2014.       Ingredients 8 separated free range eggs 100g sour cream 125g grated parmesan 1 tsp Dijon Mustard Halen Mon Sea Salt and pepper   For the Filling 400g cream cheese, seasoning and  dill 400g Smoked Salmon...

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Fish Pie with Crisp Potato Topping Recipe

Recipe fish pie with crisp potato topping
Serves 6 – Great for Dinner with a side salad                                            Ingredients   75g Butter, plus extra for greasing 1 Leek - cut into thick slices 50g Plain flour 600ml Milk 1 ½ tbsp dill leaves – chopped Zest of half lemon – finely grated Salt and...

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Kipper, Spinach, Bacon & Potato Salad Recipe

Kipper potato salad recipe
Serves 4 – A great alternative to Smoked Mackerel, Kippers go beautifully in this warm salad       Ingredients   6 rashers Smoked Streaky Bacon , fried until crispy 500g New potatoes, cooked and halved 350g Spinach, washed and dried 4   Smoked Kipper fillets , cooked and flaked 4 Free-range   eggs, poached   Dressing: 3 tbsp...

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Smoked Chicken with Figs, Goats Cheese & Walnuts Recipe

Smoked Chicken with Figs recipe
This really simple recipe serves 6 as a light lunch or 8 as a starter     Ingredients   680g Smoked Chicken Breast s 6 Figs Walnut halves – optional Crumbled Goats Cheese – optional 18 – 20 Charlotte potatoes 2 Red Onions – peel and cut into wedges Olive Oil & Seasoning Miranda’s Preserves Cider Jelly Green salad – peppery rocket and watercress is...

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Smoked Salmon & Poppy Seed Palmiers Recipe

Smoked Salmon and Poppy Seed Palmiers Recipe
  Makes 10     Ingredients 320g Sheet puff pastry 1 Egg, beaten 1 tbsp Poppy seeds 5 tbsp Cream cheese 100g Smoked Salmon Small bunch Chives, snipped   Heat Oven to 200C/180C fan/gas 6.   Unroll the pastry and brush one side all over with the beaten egg. Sprinkle over the poppy seeds, then flip over the pastry. Spread the cream cheese over the pastry...

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