In the summer, we enjoy nothing more than an open door, (weather permitting!) plenty of food, good company and fabulous views.
Summer is a quieter time of year at the smokery, with much of our time spent getting ahead with product development and preparations for Christmas. We are always on the look out for exciting new produce for our hampers as well as arranging our autumn calendar of charity fairs and foodie events.
Smoked food salads are perfect for summer entertaining. A large platter of mixed leaves topped with something yummy, a loaf of crusty bread and a good bottle of wine are all you need for a simple yet delicious supper.
Salad dressings are often the last thing that you think about when putting together a platter, but they can enhance even an old favourite into something extraordinary.
- A creamy horseradish dressing mixed into a potato salad with Smoked Trout,
- A fresh herb vinaigrette poured over leafy greens and topped with Oak Roasted Salmon and prawns
- Smoked Duck salad with a blood orange and olive oil dressing.
There are endless combinations so it is impossible to become bored - and we love hearing all about your creations too.
To celebrate the start of summer and to encourage all of our lovely customers to try a new smoked food salad dressing, we are giving mini jars of Dill Sauce
, Horseradish Cream
and Dijon Mustard
when you take advantage of our multi buy offers.