Ready to Eat - The perfect ham! Our "Old fashioned" free-range ham is produced from premium outdoor reared, naturally fed pigs. Boned and rolled before being traditionally cured, cooked and glazed with honey and mustard, it is succulent in taste and texture. We offer 250g sliced packs and both whole and half hams of varying weights.
Hams are produced to order. Please allow at least 10 days throughout the year.
"I wrote on 17 December when my ham was delivered that it looked delicious. Yes, it did look just delicious but when it came to eating it we ran out of superlatives! It was (and still is just) simply scrumptious, out of all expectations and apart from the great taste the texture is perfect." Basil Thomas - January 2020
Although all cooked hams are pre-glazed, the vac packs can make the glaze a little soft so we suggest you top it up and fill your kitchen with the fragrance of deliciousness. Jo always uses a cooks blow torch to caramelise the glaze - they're not too expensive and are so useful to have!