Our famous Welsh Dragon Sausage is a pork, leek and chilli sausage made by our local butchers. Hot-smoked for even more flavour!
Ready to eat, it is a great nibble with drinks or a delicious addition to a cold meat platter. But we just love to cook with it - simply slice, re-heat to sizzling and toss into omelettes, salads, pasta, soups or stews! For some of ourt delicious sauasge recipes and serving suggestions, click here.
And just in case you are wondering - we are really sorry but Dragon Sausage doesn’t contain any dragon meat - just pork!