Smoked Paprika Butter - 110g
Welsh Salted Butter, gently cold-smoked over oak with a coating of Paprika. Available seasonally in the spring.
A fantastic and aromatic ingredient for sauces or wonderful melted over new potatoes.
Read moreDragon Salted Butter, traditionally and gently cold smoked over oak with a coating of Paprika. Our smoked paprika butter is a fantastic and aromatic ingredient for sauces or wonderful melted over new season's asparagus, new potatoes and mushrooms. Available seasonally in the spring.
Why not try our Smoked Seaweed butter or Simply Smoked Butter for a change!?
Smoked Paprika Butter is simply scrumptious spread onto hot toast!
Your butter freezes incredibly well. I'd saved my last pack for this year's asparagus and it's delicious!
Alex Smith, April 2021
I am noticing my mouth-watering, just looking at these asparagus-with-smoked-butter suggestions. Especially with smoked salmon.
May 2021
Smoked Butter, served some melted over new potatoes and asparagus with local sausages, gave a little to my neighbours to try & froze the rest. Thank you so much…
A Caghill, May 2020
Please let us know when you do smoked butter again, that went down a storm!
Alex Smith, October 2018
Shelf life: 56 days. Keep refrigerated below 5 °C . Eat within 3 days of opening. Suitable for Home Freezing - Freeze on day of purchase for up to 6 months. (include freezing icon here)
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Salted Butter (Milk), Oak Smoke