Smoky Earl Grey Tea 80g

A blend made in Pembrokeshire of two favourites; Earl Grey from Sri Lanka and Lapsang Souchong from China.

A balanced tea with complimentary amounts of citrus and smokiness - a popular combination.

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  • Smoky Earl Grey Tea 80g
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A blend of two favourites, Earl Grey and Lapsang Souchong.

This blend uses the finest Sri Lanka black tea which is infused with the finest quality pure natural Bergamot oil together with Lapsang Souchong, a special smokey black tea from China. Certainly a unique tea blend.

To brew place one tsp per person into a warmed pot (or Mug Infuser) and add boiling water. Brew for 3 mins. It is best drunk without milk and sugar, though a little may be used if desired.

From a Pembrokeshire family business who specialise in blending ethically sourced loose leaf tea and herbs from around the world.

Allow 1 teaspoonful of loose tea per person.  Load into a teapot or into one of our mesh ball infusers.  Add boiling water and brew for 3 -4 minutes before enjoying a proper cuppa!

 I've been drinking teas from Chantler Teas for a long time now and I can say, without a doubt, that their ethical teas are delicious and well worth the money. I highly recommend them.

John Rowe - Chantlers Tea Google review

Packed and blended in Pembrokeshire.

Store in cool dry conditions.


Earl Grey ( Black tea infused with bergamot oil), Lapsang Souchong ( A special smoky black tea from China)