Traditional Welsh Cakes hand made & griddled in beautiful St Davids.
Traditional Welsh Cakes ingredients include a delicious mix of currants, raisins and special secret spices. All of our welsh cakes are hand made the traditional way with locally sourced ingredients and of course real Welsh butter.
Welsh Cakes are a soft, sweet Welsh treat (often compared to a scone or pancake) and enjoyed with tea or coffee, with or without Welsh butter.
Serve hot or cold with or without Welsh Butter.
Store in an airtight container in a cool dry place and consume while fresh before Best Before date.
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Sugar, EGG, Raisins (Raisins, Sunflower Oil) (7%), Currants (Currants, Sunflower Oil)(7%), Spices,
Please note Allergens in Bold
Made using shared equipment in a busy bakery environment some products may not be suitable for those with severe allergies.
Order in Advance & Choose your Delivery Date
We deliver via DPD couriers Tuesday - Friday (except around Bank Holidays)
To Mainland UK:
- Standard Delivery (8am - 7pm) £9.95
- FREE on orders over £150
- FREE for Hampers Selections
- Premium Delivery (8am - 1pm) £12.95
Delivery Charges & Services vary for Highlands & Island locations. Please find details here.
Why do we charge £9.95 per delivery?
Our orders are hand-packed with great care in specialist insulated packaging and sent by overnight courier. No expense is spared to ensure your food arrives on time and in perfect condition. We pack all parcels with ice packs and foil insulation liners, which we hope you can reuse, including hand-written gift messages, where requested.
At Black Mountains Smokery we like to be transparent, we don’t hide our delivery charges elsewhere. We hope our quality of service and produce is worth the small extra cost.
Traditional Welsh Cakes - Pack of 6
Traditional Welsh Cakes hand made & griddled in beautiful Pembrokeshire
Traditional Welsh Cakes are a soft, sweet Welsh treat most often enjoyed with a tea or coffee. Serve hot or cold with or without Welsh butter!
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