New Artisan Foods for Spring 2023
We’re very excited to showcase some great new products now available on our website and in our shop this Spring!
The first of these is the fabulous Stonebird Teku Teku Rosé Wine; it’s a 2020 vintage mix of Chardonnay and Pinot Noir grapes grown in Kent and aged in traditional amphorae with minimal intervention not far from us near Raglan in Monmouthshire. The wine has a playful peach colour, and also has peach on the nose with orange zest and elderflower. Flavours of blood orange, rhubarb, and an exciting zingy acidity are balanced with a distinct chalky element from the amphorae. We think it goes really well with our Smoked Salmon particularly as the weather starts to warm up this April, we’re really looking forward to thawing ourselves out and discarding some layers here at the Smokery!
We have also welcomed Cheese Nibbles; delicious handcrafted cheesy sablé biscuits with Sundried Tomato, Chilli, Pistachio or Stilton & Almond. They are produced by a small family business in the South Shropshire Hills near Shrewsbury and are a simple but luxurious treat perfect for any occasion. Our favourites are the Pistachio & Parmesan – very more-ish with a glass of chilled rosé wine!
We’ve added 5 new smaller £49 hampers to our gift line-up; offering a bite-size taste of some of our top-selling smoked products and all hampers also include an item from the stellar line-up of other Welsh produce we stock. They’re a great way to get to know your favourites from our range of locally produced award-winning smoked fish, meat and cheese.
And last but not least we have a gorgeous new Classic Smoked Salmon & Rose Gift if you know someone in need of a special springtime treat this April 💐