Whole Nocellara Belice Sicilian Green Olives - 250g in brine and extra virgin olive oil.
Buttery, creamy & sweetly firm, these are the classic Sicilian Olives - perfect to eat just as they are or added to a crisp salad - do watch out for the stones.
Keep cool and dark, and once opened, keep refrigerated with the olives covered by liquid and eat within one month.
Nocellara Belice Sicilian Olives 97%, Water, Extra Virgin Olive Oil, salt, Acidity Regulator: Lactic Acid
Packed in an environment that handles Peanuts, Nuts and Sesame.