Chicken Liver with Port Pâté

An ambient jar of chicken liver pâté with port.

Delicious with beetroot crackers or spooned into our canape shells for nibbles. 

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£7.95
  • Chicken Liver Port Pate

    Chicken Liver Port Pate

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A delicious jar of chicken liver Pâté with port. Winner of Taste of the West Gold award in 2014. 

Delicious with our black pepper crackers and a glass of Cote du Rhone

Cornish Charcuterie is an award-winning artisan producer of British Charcuterie founded by Richard and Fionagh Harding. Originally planning to move to a small farm with a few acres, they ended up falling in love with 350-acre farm Norton Barton in North Cornwall, which needed a business to make it work. Cornish Charcuterie was born in 2011 and supplies an award-winning range of both soft and hard British Charcuterie.

Delicious on Granary toast, crackers or dolloped into our crispy canape shells.

Thank you BMS for all our delightful produce... the deliciously more-ish chicken liver paté helped me out of a tight spot when a friend dropped over for an unexpected lunch last week

Victoria Keen, November 2021

Ambient product.

Once open, refrigerate and use within 3 days. 

Do not use if the seal is broken. 

Ingredients: Chicken Livers 62.4%, Onions, Butter (Milk), Port 3.12% (Sulphites), Sea
Salt, Garlic, Black Pepper, Preservative E250.

Please note allergens shown in bold.