Laverbread is a welsh delicacy produced from an edible seaweed, which grows on our rocky coast lines. Cooked with sea salt and canned for freshness.
Smoked Salmon Omelette Recipe
Serves 1 A lovely, light breakfast Ingredients 3 eggs Halen Môn Sea Salt and freshly ground black pepper 15g unsalted butter 40g Smoked Salmon , roughly chopped 1 tbsp Fino Olive Oil ... ...Continue Reading
Smoked Fish Pie with Lemon and Herb Mash Recipe
Serves 6 – Perfect for Supper Ingredients 1kg Floury potatoes 60g Unsalted butter, plus extra for mashing and baking 350ml Semi-skimmed milk 1 Lemon – zested 2 tbsp Dill, finely chopped 1 tbsp Flat-leaf... ...Continue Reading