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Welsh Laverbread

Welsh Speciality Laverbread
  • £4.00
  • +
    Laverbread is a welsh delicacy produced from an edible seaweed, cooked with sea salt and canned.

Laverbread is a welsh delicacy produced from an edible seaweed, which grows on our rocky coast lines. Cooked with sea salt and canned for freshness.

Rich in Iron and Iodine, it is traditionally eaten fried with porridge oats and served with eggs and bacon. We love it as part of a smoked salmon blini or, for the more adventurous, a laverbread soufflé.

"This is really delicious in a pancake with bacon for breakfast."
Richard C 25/08/2017, 12:15

Ingredients:

Laver Seaweed, Sea Salt, Water

Please note allergens if present shown in bold.

Suitable for vegetarians. Once opened, decant from tin, keep refrigerated and use within 3 days.

To ensure the longest shelf life, please order in advance for your preferred delivery date (Tuesday to Friday). This enables us to plan our production and reduce waste.

Postage and packaging: FREE for hampers and on orders over £150 for UK mainland delivery. For orders under £150 (excluding hampers), there is a delivery charge of £9.50 for premium delivery before 2pm or £12.95 for delivery before noon. 

Please see our delivery page for more information and non-mainland charges, which vary.

Orders can normally be delivered within 3 days of receipt of your order by overnight courier. However, it is important to order in advance especially at Christmas. 

 

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