Smoked Pwll Mawr Cheddar

Pwll Mawr is a local, hand-produced Welsh cheddar, matured in the historic cellars of the Lion Hotel, Blaenafon and brought to us for smoking!

Smoked cheese makes a tasty and interesting addition to your cheeseboard.

£6.95

Smoked Pwll Mawr Welsh Cheddar
3 images, click thumbnail to enlarge
Smoked Pwll Mawr Welsh Cheddar
3 images, click thumbnail to enlarge
Smoked Pwll Mawr Welsh Cheddar
3 images, click thumbnail to enlarge

Product Details Serving Suggestion Testimonials Product Care & Shelf Life Ingredients & Allergens

Pwll Mawr is a local, hand-produced Welsh cheddar, matured in the historic cellars of the Lion Hotel, Blaenafon and brought to us for smoking! Its mature yet creamy flavour is wonderfully complimented by natural oak smoking.

Smoked cheese makes an interesting addition to a classic cheeseboard and a really good ingredient - or just enjoy a chunk in your fingers with a crisp apple!

Try using our smoked cheddar in a macaroni cheese or as a gratin on any bake.

We had the smoked duck and the smoked cheese last night and all our guests commented how good they were. I have recommended you to all that came.

Peter Blake, Sept 2021

So impressed with my parcel from you; beautifully packaged and delivered on time. I found you very helpful and pleasant when I phoned through my order, making sure my box contained just what I wanted and it didn’t disappoint in any way. Beautiful, fresh, tasty meats, cheese and fish we so enjoyed, thank you. I have already recommended you to a friend and will certainly be purchasing from you again.

Valerie Morbey, March 2021

Best cheese ever; yummy, smooth and creamy. I always buy this one for gifts and Christmas.

Pols, October 2018

Shelf life: Approx 50 days.

Product Care:

Keep refrigerated below 5°C. Eat within 3 days of opening.

Ingredients:

Cheddar Cheese (Milk), Salt, Oak Smoke