Award Winning Smoked Salmon

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Cockles 120g

Welsh Speciality Cockles
  • £4.95
  • +
    Welsh cockles, gathered by rake and riddle from the Burry Estuary and brined.

Welsh cockles, gathered by hand and riddle from the Burry Estuary, a centuries old cockles fishery between the Gower and Carmarthenshire coasts.

Not as scary as they look! We love them with our Smoked Haddock in warming Chowder, in Pasta Alle Vongole or as a garnish. Fry with bacon, porridge oats and laverbread for a hearty welsh breakfast.

"Brilliant service as ever! " Judith Johnson, 2016
Judith Johnson 25/08/2017, 12:10

Ingredients:

Cockles (Mollusc), Water, Salt.

Please note allergens shown in bold.

Product Care:

Once opened, decant from tin, keep refrigerated and use within 3 days.

To ensure longest shelf life, please order in advance for your preferred delivery date (Tuesday to Friday). This enables us to plan our production and reduce waste.

Postage and packaging: FREE for hampers and on orders over £125 for UK mainland delivery, £5 surcharge for requested morning delivery. For orders under £125 that are not hampers, there is a delivery charge of £7.95 for premium delivery before 2pm or £12.95 for delivery before noon. 

Please see our delivery page for more information and non-mainland charges, which vary.

Orders can normally be delivered within 3 days of receipt of your order by overnight courier. However, it is important to order in advance especially at Christmas. 

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