Traditional Pork Rillette

Traditional Pork Rillette made from pork, poached in duck fat, lightly seasoned.

Perfect paired with on a crusty granary with a sloe gin

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£7.95
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    Pork Rillette

    2 images, click thumbnail to enlarge
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    Potted Pork Beef Duck Rillette

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Traditional Pork Rillette made from pork, poached in duck fat, lightly seasoned.  An ambient product that can be stored outside of the refrigerator until opened.

Cornish Charcuterie is an award-winning artisan producer of British Charcuterie founded by Richard and Fionagh Harding. Originally planning to move to a small farm with a few acres, they ended up falling in love with 350-acre farm Norton Barton in North Cornwall, which needed a business to make it work. Cornish Charcuterie was born in 2011 and supplies an award-winning range of both soft and hard British Charcuterie.

 

Perfect paired with on a crusty granary with a sloe gin

125g with a best before date of 12 months from the date of production (see side of jar). Store in a cool place. Once open refrigerate and enjoy within 3 days. 

Ingredients: pork 69%, duck fat, Cornish sea salt, white pepper.

For allergens see ingredients in bold. ?Gluten free.