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Smoked Welsh Dragon Pork Sausage

Hot Smoked Welsh Dragon Pork Sausages
  • Our famous Welsh Dragon Sausage is a pork, leek & chilli sausage made by our local butchers and hot-smoked for flavour. Ready to serve and eat!

Please Select your Options and Extras

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Smoked Welsh Dragon Pork Sausage 6 x 200g Min Weight: 1200g
£41.70 £39.00
welsh dragon pork sausage
Smoked Welsh Dragon Pork Sausage - Pack 3 Min Weight: 200g
£6.95
Very Chilli Jam
Very Chilli Jam 250ml Min Weight: 250g
£6.95
Cotswold Gold Mayonnaise
Mayonnaise 248g Min Weight: 248g
£4.95

Our famous Welsh Dragon Sausage is a pork, leek and chilli sausage made by our local butchers. Hot-smoked for even more flavour!

Ready to eat, it is a great nibble with drinks or a delicious addition to a cold meat platter. But we just love to cook with it - simply slice, re-heat to sizzling and toss into omelettes, salads, pasta, soups or stews!

And just in case you are wondering - we are really sorry but Dragon Sausage doesn’t contain any dragon meat - just pork! 

This lovely warm salad is perfect for getting a carnivore to eat their greens. 

Smoked Sausage, Broad Bean Salad

Serves 4

Ingredients

200g Smoked Welsh Dragon Sausage - sliced
250g Smoked Streaky Bacon - chopped
250g Broad Beans
20 Baby New Potatoes
2 Spring Onions - sliced
1 tbl Flat Leaf Parsley - chopped
Extra Virgin Olive Oil
Lemon Juice
 
Boil the new potatoes in salted water until tender but not mushy.
 
Boil the broad beans in unsalted water for just a few minutes until tender.
 
Meanwhile, fry the chopped bacon and sausage slices in a little olive oil until golden & add the spring onions to coat with the juices.
 
Mix all the warm ingredients together in a salad bowl, add chopped parsley, lemon juice & black pepper to taste and serve immediately.
"Satisfyingly spicy."
Joseph Williams 25/08/2017, 11:47
Write a review

Ingredients:

Pork 65%, Rusk (Wheat), Salt, Leek, Chilli, Spices, Potatoes, Whey Powder (Milk), Preservative (Sulphite), Dextrose, Emulsifier E450, Antioxidants E304 & E307, Citric Acid, Oak Smoke

Please note allergens shown in bold.

Ready to eat.

Best served at room temperature - please visit our recipe pages for serving suggestions and inspiration.

Shelf life: 14-21 days.

Product Care:

Keep refrigerated below 5 °C. Eat within 3 days of opening.

Suitable for Home Freezing - Freeze on day of purchase for up to 6 months. 

 

To ensure the longest shelf life, please order in advance for your preferred delivery date (Tuesday to Friday). This enables us to plan our production and reduce waste.

Postage and packaging: 

  • Parcels are chilled and sent in insulative packaging, and with ice blocks in warmer months
  • £9.50 for delivery on a day of your choice or £12.95 for premium delivery before 2pm - Mainland UK
  • FREE delivery for all orders over £150 & all hampers shipped FREE (£5 surcharge for requested morning delivery).
  • Orders shipped via DPD Courier - please provide contact mobile number for delivery notifications
Please see our delivery page for more information and non-mainland charges, which vary.

Orders can normally be delivered within 3 days of receipt by overnight courier. However, it is important to order in advance especially at Christmas. 

 

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